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Trails to Oishii Tokyo
NATTO
S1
•
E4
28 min
1080p
0
This episode features natto, a fermented soybean product known for its powerful smell and sticky texture. Both economical and nutritious, natto is a staple Japanese breakfast food. Mito, north of Tokyo, is the natto capital of Japan. See how traditional, organic natto is made, and have a look at a variety of unique dishes that feature natto.
Genre
Country
Release date
May 15, 2019
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